Resipi Untuk Masak Chinese Chicken Congee for Breakfast Yang Simple Dan Murah

Delicious, fresh, simple, sedap, tasty and healthy food resipi.

Halo kawan-kawan, pembaca kami akan menulis cara untuk menyediakan dan memasak makanan yang boleh anda sendiri sendiri di rumah, tentu saja, dengan cara yang mudah dan sederhana, tetapi dengan rasa yang enak, mari kita teruskan dan melihat bagaimana hidangan berikut dibuat.

Chinese Chicken Congee for Breakfast.

Chinese Chicken Congee for Breakfast Kalian dapat Masak Chinese Chicken Congee for Breakfast using 10 ramuan dan 4 langkah langkah. Berikut kalian sajikan itu.

Ramuan Chinese Chicken Congee for Breakfast

  1. You need 1 of Chicken breast.
  2. It's 1 of tea spoon Salt (for chicken).
  3. It's 2 of slices Ginger.
  4. Prepare 2 of table spoon Sesame oil.
  5. It's 1 of cup Rice (I used Japanese rice).
  6. You need 8 of cups Hot water.
  7. You need of To taste Salt and pepper.
  8. Prepare of Leek or any other vegetable for topping.
  9. You need 1 of Ready made deep fried tofu (if it's available).
  10. Prepare 2 of table spoon Soy sauce (for deep fried tofu).

Chinese Chicken Congee for Breakfast Penyedian awal

  1. Sprinkle 1 tea spoon of salt on both sides of the chicken..
  2. Heat sesame oil in a pan and stir fry thin-sliced ginger. When it becomes fragrant, add 1 cup of rice and coat the surface of rice..
  3. Once the rice becomes transparent, add hot water(be careful!)..
  4. Add chicken and bring to a boil. Once it becomes boiling, turn to the small heat and cover with a lid. Heat for 40 minutes. Serve hot and enjoy!.