Carrot Cake. Read Customer Reviews & Find Best Sellers. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Carrot Cake with Pineapple Frosting "Delicious!
Received a ton of compliments." - Lady K.
To make this carrot cake, you'll start by mixing up your dry ingredients.
One important thing when measuring out your dry ingredients is to make sure to spoon and level your flour.
Kalian dapat Punya Carrot Cake using 18 ramuan dan 9 langkah langkah. Berikut kalian masak ini.
Ramuan Carrot Cake
- You need 2 batang of carrot merah sederhana di parut.
- You need of Bahan A.
- Prepare 4 of biji telur grade A.
- You need 1 cawan of gula halus.
- Prepare 1/4 cawan of gula perang.
- Prepare 1 of sb ovalate.
- It's Sedikit of esen vanilla.
- Prepare of Bahan B.
- It's 2 1/2 of tepung gandum.
- You need 1/2 of sk soda bikarbonat.
- It's 2 of sk baking powder.
- Prepare 1/2 of sk serbuk pala + kayu manis.
- It's C of Bahan.
- You need 1 1/2 cawan of minyak masak.
- You need of Bahan cream cheese frosting.
- It's 125 gm of unsalted butter.
- You need 1/2 cawan of gula icing (boleh tambah atau kurang).
- You need 250 gm of cream cheese.
You want to avoid packing the flour into the measuring cup, otherwise, you'll end up with too much in your recipe. In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon. We would like to show you a description here but the site won't allow us.
Carrot Cake langkah
- Pukul bahan A sampai kembang.
- Sementara tunggu bahan A kembang, ayak semua bahan B.
- Selepas bahan A kembang, masukkan bahan C dan pukul selama 2 minit.
- Sekarang masukkan tepung sedikit demi sedikit sampai habis.
- Masukkan carrot dan kacau rata.
- Boleh tambah walnut atau almond (optional).
- Masukkan adunan dalam loyang 9”. Pastikan oven sudah dipanaskan pada suhu 170 selamat 10 minit. Masukkan loyang dalam oven dan bakar pada suhu 180 selama 45minit atau sehingga masak.
- Untuk cream cheese frosting, pukul butter dan gula sampai sebati. Kemudian masukkan cream cheese dan pukul sampai kembang. Boleh titiskan sedikit lemon dan pukul sampai sebati..
- Hiaskan kek yang dah siap masak ikut kreativiti masing-masing..
In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt. Add the eggs, oil, carrots and vanilla; beat until combined. While some recipe historians trace the roots of carrot cake back to medieval times, we disagree. We know exactly where the best carrot cakes come from - the oven of a Southerner's kitchen. Moist, flavorful, and covered in creamy frosting, carrot cake is a perfectly delightful dessert that satisfies a certain craving in a way unlike any other classic Southern cake.