Chicken Chop dengan black pepper sauce. What is chicken chop with black pepper sauce (黑椒雞扒)? Chicken chop with black pepper sauce (黑椒雞扒) a is very popular dish among Hong Kong Cafes. Most of time it serves as a meal for lunch or dinner.
Delicious grilled or pan-fried marinated chicken covered in a rich, bold black pepper sauce. One of the reasons I love Chicken Chop is because the meat is always so tender and flavorful. Chicken Chop is all dark meat - the drumstick and thigh. Kalian dapat Masak Chicken Chop dengan black pepper sauce using 26 ramuan dan 4 langkah langkah. Berikut kalian sajikan ini.
Ramuan Chicken Chop dengan black pepper sauce
- It's 200 gm of tepung bestari dan 1 cwn serbuk roti(utk saduran ayam).
- You need 6 of ketul paha ayam*.
- Prepare 7 ulas of bwg putih dicincang*.
- Prepare 3 of sdb sos tiram*.
- You need of (Bhn *diatas utk perap ayam).
- Prepare of Minyak secukupnya utk goreng jeluk.
- It's 1 of biji telur dipukul utk disalut dengan ayam sebelum disadur tepung.
- Prepare of Resepi utk black pepper sauce.
- Prepare 1 tin of cendawan butang dihiris.
- It's 1 of biji bwg holland dipotong dadu.
- Prepare 5 ulas of bwg putih.
- It's 1 of inci halia ditumbuk halus.
- It's 2 of sdb black pepper.
- You need 3 of sdb tpg gandum.
- It's 1 of kiub pati ayam.
- You need 1 tin of susu cair.
- It's 1 of sdb gula.
- It's 1 of sdt garam.
- You need 2 of sdb sos tiram.
- You need of Utk hiasan ikut kreativiti.
- Prepare of Brokoli.
- Prepare of Bunga kobis.
- It's of Carrot.
- You need of (Boleh dikukus).
- It's of Kentang goreng.
- Prepare of Kacang panggang.
Chicken Chop is quickly becoming one of my new favorite foods. The chicken is delicious enough on its own, but adding the sauce takes the dish to a whole new level of YUM! The two common sauces for Chicken Chop here in Malaysia are the tomato-y Oriental sauce and the black pepper sauce. Selamat datang ke Channel Resepi Yanz!
Chicken Chop dengan black pepper sauce Penyedian awal
- Bersihkan ayam.potong isi ayam biar ia melebar untuk buat chicken chop.biasa kita guna bhg drumstick.perap ayam dgn bwg putih dan sos tiram serta sedikit lada hitam.Pukul telur.Salutkan ayam td dgn telur dan salutkan dgn tepung bestari serta serbuk roti.goreng secara deep fry.sampai masak..
- Skg siapkan kuah black pepper.tumiskan bawang holland cincang, bwg putih.masukkan 2 sdb tepung gandum dan 1 kiub pati ayam.tumiskan sebentar.masukkan susu cair dan lada hitam.masukkan cendawan butang yg dihiris.sos tiram dan perisakan.biar kuah mendidih dan tutup api.
- Kukus sayur2an.masak kacang panjang.gorengkan sedikit kentang..
- Hidangkan ayam.tuangkan kuah dan sayur2an.hiaskan ikut kreativiti.boleh guna pisau dan garfu semasa makan..
Di Channel ini kami memaparkan pelbagai resepi-resepi masakan Malaysia dan juga antarabangsa yang ringkas dan menyelerakan. Ia disunting dan diterbitkan semula dengan kebenaran. Untuk sebarang pertanyaan atau lebih banyak tips serta resepi menarik, jom follow beliau di SINI. Allow to simmer gently till the sauce reduces and creates a lovely coating for the chicken. Key Ingredients: Chicken thigh, Onion, Garlic, Black Pepper, Scallion, Light Soy, Worcester, Brown sugar, Cornflour, Sesame Oil, Salt.