Cara Masak Ikan Masak Tiga Rasa (Sweet sour fish) Yang Mudah Dan Murah

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Halo kawan-kawan, pembaca kami akan menulis cara untuk menyediakan dan memasak makanan yang boleh anda sendiri sendiri di rumah, tentu saja, dengan cara yang mudah dan sederhana, tetapi dengan rasa yang enak, mari kita teruskan dan melihat bagaimana hidangan berikut dibuat.

Ikan Masak Tiga Rasa (Sweet sour fish).

Ikan Masak Tiga Rasa (Sweet sour fish) Kalian dapat Masak Ikan Masak Tiga Rasa (Sweet sour fish) using 13 ramuan dan 8 langkah langkah. Berikut kalian masak itu.

Ramuan Ikan Masak Tiga Rasa (Sweet sour fish)

  1. Prepare 1 of Seabass.
  2. Prepare 5 Tbsp of All-purpose Flour.
  3. You need 1 of egg.
  4. Prepare 1/2 Tsp of Salt.
  5. You need 2 Tbsp of chilli paste.
  6. You need 5 Tbsp of chilli sauce.
  7. Prepare 3 Tbsp of Tomato sauce.
  8. It's 2 Tbsp of sugar.
  9. It's 1 of lemongrass.
  10. It's 1 of capsicum.
  11. You need 1 of carrot.
  12. Prepare 1 of onion.
  13. Prepare 2 of cloves garlic.

Ikan Masak Tiga Rasa (Sweet sour fish) Penyedian awal

  1. First, season the fish with salt. Then, beat the egg until smooth. Pour the egg on the fish and coat with flour..
  2. Heat the oil with medium heat and start deep frying the fish for about 15 minutes. Then heat the other pot with oil for the sauce..
  3. Add onions, garlic and lemongrass in a pot and stir it until onions become brown..
  4. Add chilli paste until well done!.
  5. After that, put chilli and tomato sauce inside the pot..
  6. Seasoning the sauce with salt and sugar.
  7. Put capsicum and carrot inside the sauce until it become tender..
  8. Lastly, pour the sauce on the fried fish..